The Menu
Weekly Flights
August 16th – August 22nd
Red Wine Flight 20
2016 Beaux Freres – Pinot Noir “Les Cousins” – Willamette Valley
Concentrated fruit on the palate is penetrating and carries through to a long finish. Balanced acidity and plenty of fine tannin support the lovely fruit and provide texture and structure.
2015 Mendel – Cabernet Sauvignon – Mendoza, Argentina
Bright, medium ruby hue. Plush and very concentrated, conveying an impression of roasted berries but also sound acidity and a firm spine of dusty tannins.
2014 Sbragia – Zinfandel – Dry Creek Valley, CA
Bold blackberry and licorice aromas and plump black cherry, briary sage and pepper flavors.
Summer White Wine Flight 15
2017 De La Sablette – Rosé – Provence, France
Nose is fresh with pure notes of raspberry and strawberry. Those same pure fruit aromas are mirrored on the palate. The wine is fresh and bright; it's expansive on the mid-palate, and has long, clean, fresh finish.
2017 Kieu Hoang – Sauvignon Blanc – Napa Valley
Notes of Grapefruit, candied citrus zest, and wet stone merge together. Its tangy palate is infused with juicy grapefruit, green melon and almond.
2017 Gazela – Vinho Verde - Portugal
A light and refreshing Vinho Verde with a very soft citrine yellow color and slight fizz that stimulates the palate. An aromatic, flavorful bouquet, and notes of tropical fruit. Well balanced with a slight touch of sweet.
Beer Flight Three 5oz. Pours14
SLO Brew – Blonde – San Luis Obispo, CA
AleSmith – “Sublime” Mexican Lager – San Diego, CA
Chapman Crafted – Pilsner – Orange, CA
North Coast – Foggy Day IPA – San Clemente, CA
Golden State – Mighty Dry Cider – Sebastopol, CA
