March 22nd – 28th
Red Wine Flight 20
2016 Yangarra – Shiraz – McLaren Vale, Australia
Adopts more of a cooler climate expression than the typical McLaren Vale style thanks to the vineyard's elevation and cooling night breezes from the nearby Southern Lofty Ranges.
2013 The Pairing – Red Blend – Santa Ynez
Black cherry, mocha, black olives, spices, lavender and sage hit the palate in an especially serious and structured way. 50% Cabernet Sauvignon, 20% Cabernet Franc, 20% Merlot and 10% Petit Verdot.
2015 B-Wise Cellars – Cabernet Sauvignon – Sonoma
Generous red raspberry, currant, and cherry fruits are accented by leather, rose, mineral, and vanilla notes. Medium dry and approachable with soft tannins and caressing finish.
Winter White Wine Flight 15
2017 Maison Noir – “Love Drunk” Rosé – Willamette Valley
Provocative aromas of strawberry and raspberry, followed by refreshing flavors of wild strawberry, watermelon rind, and a hint of kiwi.
2016 Fritz – Sauvignon Blanc – Dry Creek Valley
Bright and expressive, this wine displays notes of jasmine, peach, and wet stone, balanced by a lively acidity and a hint of vanilla
2013 Tondre – Chardonnay – Santa Lucia Highlands
The palate has a creamy texture with balanced acidity, and the copious opulent fruits linger on the finish. This is a great wine for sipping by itself or pairing with your favorite fish dish.
Beer Flight Three 5oz. Pours14
Golden Road – Palisades Pineapple Wheat – Los Angeles
Chapman Crafted – Pale Ale – Orange
Pizza Port – Amber Ale – San Diego
Cigar City – "Jai Alai" IPA – Tampa. Fl
Ninkasi – Tricerahops DIPA – Eugene, Oregon