The Menu
Weekly Flights
July 19th – July 26th
Red Flight 20
2013 Jean Luc Colombo, "Les Abeilles" | Cotes du Rhone, Fr
The Les Abeilles Cotes du Rhone Rouge opens with intense purple color and aromas of red fruit, leather and spice. The palate is complex, with flavors of licorice, spice and silky tannins.
2014 Boomtown, Merlot | Columbia Valley, Wa
The palate is filled with cherries and dusty malted-chocolate. Mouth coating tannins make it a great wine for big, flavorful foods.
2014 Hannah, Cabernet Sauvignon | Alexander Valley, Ca
Saturated plum in color with aromas of black cherry, toasted vanilla bean and coconut. In the mouth it is full of soft extract with cocoa, cola, blackberry and blueberry flavors.
Summer Whites Flight 15
2016 Elk Cove, Rosé | Willamette Valley, Ca
Vibrant sunset color in the glass, this wine has a nose of sweet cherry, early season strawberries and honeydew melon. A juicy palate follows with notes of tart cherry accented by rose petals and a grippy and zippy finish of lime-peel and Bosc pear. Made from 100% Pinot Noir.
2015 Sidebar, Sauvignon Blanc | High Valley, Ca
Focused and precise, with detailed lemon meringue, orange blossom and lime zest flavors that are intense, fragrant and harmonious on the long, crisp finish.
2016 Gramercy Cellars, Picpoul | Walla Walla Valley, Wa
The 2014 stainless steel fermented fruity Pinot Blanc is all about the Santa Maria Valley terroir. Straw yellow in color, notes of apples, citrus and cantaloupe on the nose and pears and light minerality on the palate with a medium body and crisp finish.
Craft Beer Flight Select Three 5oz. Pours14
Eel River, California Blonde | Fortuna, Ca
Golden State, Mighty Dry Cider | Sebastopol, Ca
Coronado, Session IPA | San Diego, Ca
Scholb, Belgian Pale Ale | Torrance
Stone, WOOT Stout | Escondido, Ca
