The Menu

2013 Caldwell Hill – Pinot Noir – Willamette Valley, Or

This Pommard Pinot reflects this punch-driven clone's demeanor of a more muscular core of fruit with a more 'purple flowers' element with, again, a dense, sweet mid-palate and notes of mushrooms and spice.

2013 Amavi Cellars – Syrah – Walla Walla Valley, Wa

Terrific notes of black raspberries, blackberries, peppery herbs and violets in a medium to full-bodied, supple, elegant package that shines for it purity of fruit.

2015 Alcance – Cabernet Sauvignon – Valle de Maule, Chile

This is a deep, intense, complex wine with aromas of maraschino cherries and cassis. Bright, vivacious palate explodes with fruit over powerful yet refined tannins.

2016 Bieler Pere & Fils – Rosé – Bandol, France

From the village of Castellet in Provence. Fresh, with a core of peach and white cherry flavors, backed by a jicama edge on the finish. There is a rare combination of lovely flavor development with loads of natural acidity.

2015 Fess Parker – "Marcella's" – Santa Barbara County

Fess Parker's white Rhône blend, is gorgeous. Soft, open-knit and expressive, this wine offers striking depth, nuance and freshness. Apricot, mint, chamomile and lightly floral notes are laced into the finish.

2014 Bachey-Legros – Chardonnay – Bourgogne, France

The Domaine Bachey-Legros is a very old wine estate, with ancient stones and wines which reflect the terrain. The Bachey family has been working these vineyards and making wine for 6 generations.

Breckenridge Brewery – Mango Mosaic Pale Ale - Colorado

Barley Forge – Oktoberfest – Costa Mesa, Ca

Chapman Crafted – Hoppy Lager – Orange, Ca

Modern Times – Critical Band IPA – San Diego, Ca

Four Sons - Orange Wrapper Peanut Butter Stout - Huntington Beach, CA