New flights available every Thursday. Subject to availability.
Alicante Bouschet | Alentejo, Portugal
Complex aromas of ripe red fruit and white flower. Very well integrated with balsamic and earthy notes as it leaves the palate with a remarkable freshness, excellent structure and fine balance.
Zinfandel “Old Vine” | Mendocino, CA
Dark and brooding, yet polished and well-built, with deep blueberry, grilled anise and bitter chocolate accents that persist on the long finish.
Cabernet Sauvignon | North Coast
Concentrated aromas of dark berries, plums, and a hint of cracked peppercorn. A luscious and full-bodied wine that excites the senses, it is packed full of exotic flavors of tea spice and dark chocolate.
Rosè | Luberon, France
Lovely, light, bright and poised style of rosé with aromas of rose petal, grapefruit and light stone fruits. The palate is light yet poised with moderate acid and light floral notes.
Sauvignon Blanc | Napa Valley
The wine did not undergo malolactic fermentation and retains the crispness and fresh acidity important to Sauvignon Blanc. It was bottled in February 2017.
Grenache Blanc | Cotes de Roussillon, Fr
A collaboration project between Angela Osborne of A Tribute to Grace and Manuel Cuevas of C2 Cellars, a custom crush facility in Orcut in the Santa Maria Valley.
Select any three 5oz pours.
Strand | Torrance, CA
This Blonde Ale is well-balanced and features a lightly malted palate with a gentle fruitiness and a bit of hop character with just a touch of bitterness.
AleSmith | San Diego, CA
A Mexican-style lager BREWED on behalf of Sublime. It's the clean and crisp subtle hop bitterness that makes Sublime Mexican Lager the go-to beer for the hot California summer days!
Chapman Crafted | Orange, CA
Voted the "Beer of The Week" by OC Weekly. Perfect for a hot day. Congrats to the folks at Chapman Crafted for their 2nd year anniversary as one of the finest breweries in the OC!
Ninkasi | Eugene, OR
Full of juicy hop aroma and flavor, Prismatic’s colorful hop experience is citrusy, tropical and fruity with a subtly sweet malt and a balanced finish. Notes of pineapple, passionfruit and guava excite and linger on the palate.
Golden State | Sebastopol, CA
This cider was produced from a small organic farm in Northern California by people who know how to make a quality whole fruit driven cider.
Wine, beer, food, freinds…why else?