A 21 and over establishment
New flights available every Thursday. Subject to availability.
3oz. pour of each.
Pinot Noir | Sonoma Coast, CA
Dark ruby in color and showcases strawberry, black cherry, Asian spice and toasty oak on the nose. Flavors of strawberry, and juicy cherry round out the palate with vanilla undertones and a bright acidity.
Syrah | CA
Dark fruit, chocolate, spice and leather flavors are pushed forward in this bold, punchy wine. A touch of Viognier and some whole cluster inclusion add character.
Cabernet Sauvignon | Paso Robles, CA
Deep, purple-ruby in color with aromas of black plum, cherry, and earthy notes. A juicy entry on the mouth delivers plush and fine tannins with great opulence and velvety texture.
3oz. pour of each.
Rosé | Cotes de Provence, France
Aromas of raspberry, strawberry and lemon rind follow through to a medium to full bodied blend of 40% Grenache, 40% Cinsault, 15% syrah, 2.5% Carignan and 2.5% Mourvedre.
Blend | El Dorado, CA
Balanced, medium-bodied expression of a blend, with just the right amount of structure, acid, and fruit. 54% Grenache Blanc, 13% Viognier, 30% Roussane and 3% Marsanne.
Chardonnay | Sonoma Coast, CA
Exuberant in fig, honey and buttercream, this is a fully ripe and fleshy white. Robust in oak, the wood adds distinct layers of crème brûlée and vanilla that add to the overall richness of approach.
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